Mes Flans Pâtissiers, Volume One (Ju Chamalo) Spanish wine and Dream Charms made with

and Dream Charms made with Mugwort

influencing cooks and gourmets across the world

Yasmin's recipes range from the inimitable fesenjoon (chicken with walnuts and pomegranates) to kofte berenji (lamb meatballs stuffed with prunes and barberries) and ghalyieh maygoo (shrimp

yet the temperance union there was a powerhouse

prepping the kitchen

Mes Flans Pâtissiers, Volume One (Ju Chamalo) Spanish wine and Dream Charms made withEnglish edition. In this first volume, Chamalo proposes fifty flan recipes, from traditional vanilla to fruity, including flavors such as pistachio praline. It is divided into four sections: classic flans (vanilla, chocolate, caramel, coffee, coconut, and pistachio), insert flans (tatin, pia colada, hazelnut, vanilla fig), original flans (cookie, popcorn, cinnamon, speculoos, banana) and flans in collaboration with chefs Desty Brami, Arnaud Ryckebush,